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Thayer, William M. (William Makepeace), 1820-1898

"From Boyhood to Manhood Life of Benjamin Franklin"

They destroy
their health by eating too much and too rich food. Plain, simple,
wholesome fare is all that Nature requires, and young persons who are
brought up in this way will be best off in the end."
Here is found the origin of Benjamin's rigid temperance principles in
eating and drinking, for which he was distinguished through life. In
his manhood he wrote and talked upon the subject, and reduced his
principles to practice. There scarcely ever lived a man who was so
indifferent as to what he ate and drank as he was. When he worked in a
printing-office in England, his fellow-printers were hard drinkers of
strong beer, really believing that it was necessary to give them
strength to endure. They were astonished to see a youth like Benjamin
able to excel the smartest of them in the printing office, while he
drank only cold water, and they sneeringly called him "The Water
American."
The temperate habits which Benjamin formed in his youth were the more
remarkable because there were no temperance societies at that time,
and it was generally supposed to be necessary to use intoxicating
drinks. The evils of intemperance were not viewed with so much
abhorrence as they are now, and the project of removing them from
society was not entertained for a moment. Reformatory movements of
this kind did not begin until nearly a century after the time referred
to.


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