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Wickson, Edward J. (Edward James), 1848-1923

"One Thousand Questions in California Agriculture Answered"

With barley at
its low price, this makes rather inexpensive feeding. Another substitute
is to take the chopped alfalfa hay and barley. These are mixed
thoroughly together and moistened. After the cow freshens and gives her
full flow of milk, let her eat all the alfalfa hay she wants. A good
ration is about 15 to 20 pounds of hay, 6 or 7 pounds of barley or bran
and about 10 pounds of roots such as beets or mangels. When the cow is
dry, pasture is the best food, supplemented with some green food.

Sorghum Silage.

Will Egyptian corn make good ensilage and at what time should it be cut
to make the best feed for dairy cows?
Sorghum makes good silage. It must be cut while surely juicy enough, for
it is a little more apt to dry out than Indian corn.

Barley for Hay Feeding.

Should the barley for hog feeding be rolled, ground or fed whole, dry or
wet? Also, how much should be fed and how often to get best results?
To obtain the best results, the barley should be ground into a meal (not
too fine) and have the hulls screened or floated out. This is best fed
when made into a thick slop. Some good feeders believe in letting it
stand until fermentation sets up, that is, gets a little sour. We prefer
a sweet to a sour feed. However, hogs will do well on either, provided
there is no change from sour to sweet. The change is the bad part. Hogs
should be fed just the amount that they will clean up well, and no more.


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