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Wickson, Edward J. (Edward James), 1848-1923

"One Thousand Questions in California Agriculture Answered"

Egyptian corn (with the goose-neck
stem) has held more popularity in your part of the Sacramento than
elsewhere, while Kaffir corn (holding its head upright, as do many other
sorghums) has been for years very popular in the San Joaquin. In the
Imperial valley Dwarf Milo is chiefly grown for a seed crop shattering
and bird invasion are very important. G. W. Dairs of the San Joaquin
valley, says there is a very great difference in the different varieties
regarding waste from the blackbird. The ordinary white Egyptian corn is
very easily shelled, and the birds waste many times more of the grain
than they eat, after it has become thoroughly ripe. The Milo maize, or
red Egyptian corn, does not shell nearly so easily as the white corn,
and the grain is considerably harder and less attractive to the
blackbirds. In fact, blackbirds will not work in a field of this variety
of corn if there is any white corn in the vicinity to be had. The dwarf
Milo maize yields much more crop than the white Egyptian corn, or any
other variety. Blackbirds do not damage the white Kaffir corn to the
extent they do the ordinary white Egyptian corn.

Sorghum Planting.

What is the best time to sow Egyptian corn; also how much per acre to
sow?
All the sorghums, of which Egyptian corn is one, must be sown after
frost danger is over - the time widely known as suitable for Indian
corn, squashes and other tender plants.


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