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Wickson, Edward J. (Edward James), 1848-1923

"One Thousand Questions in California Agriculture Answered"

Use less
water so that the plants will make a more moderate growth, and they will
be fruitful if the season is warm enough in the later part of summer.
This, of course, would be one of the drawbacks to growing tomatoes and
beans in San Francisco. Turnips and parsnips do well with less heat. You
may have to modify the San Francisco summer climate by wind screens or
glass covers.

Continuous Cropping With the Same Plant.

What would happen on the crops of cucumbers, tomatoes and eggplants,
etc., planted on the same place continuously?
There would be in time a decadence of crop from soil exhaustion, but
that you could prevent by fertilization. The greatest danger from
continuously growing these vegetables on the same land is the
multiplication of bacteria which injuriously affect them, in the soil.
The plants which you mention are all subject to "wilt" diseases from
this cause, therefore, they should have new ground. If you have to use
the same garden ground continuously, the plants which you mention should
be rotated with root crops or with other kinds of vegetables, so as to
frequently change plants and soil within the general area which has to
be used for them.

Big Worms on Tomatoes.

I have a nice patch of tomatoes in my garden, and only recently I notice
large green worms on them with one large brown horn on their head. They
strip the leaves off.


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