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Scott, Walter, Sir, 1771-1832

"Waverley"


All this pressed on his mind; yet the original statement recurred with
the same irresistible force. He had received a personal insult; he was of
the house of Waverley; and he bore a commission. There was no
alternative; and he descended to the breakfast parlour with the intention
of taking leave of the family, and writing to one of his brother officers
to meet him at the inn midway between Tully-Veolan and the town where
they were quartered, in order that he might convey such a message to the
Laird of Balmawhapple as the circumstances seemed to demand. He found
Miss Bradwardine presiding over the tea and coffee, the table loaded with
warm bread, both of flour, oatmeal, and barleymeal, in the shape of
loaves, cakes, biscuits, and other varieties, together with eggs,
reindeer ham, mutton and beef ditto, smoked salmon, marmalade, and all
the other delicacies which induced even Johnson himself to extol the
luxury of a Scotch breakfast above that of all other countries. A mess of
oatmeal porridge, flanked by a silver jug, which held an equal mixture of
cream and butter-milk, was placed for the Baron's share of this repast;
but Rose observed, he had walked out early in the morning, after giving
orders that his guest should not be disturbed.


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