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Streeter, John Williams

"The Fat of the Land The Story of an American Farm"

The sod was kept in good condition and the field
free from weeds, by the use of the mowing-machine, set high, every ten
or twenty days, according to the season. Following the mower, we use a
spring-tooth rake which bunched the weeds and gathered or broke up the
droppings; and everything the rake caught was carted to the manure vats.
Our big Holsteins do not suffer from close quarters, so far as I am able
to judge, neither do they take on fat. From thirty minutes to three
hours (depending on the weather), is all the outing they get each day;
but this seems sufficient for their needs. The well-ventilated stable
with its moderate temperature suits the sedentary nature of these milk
machines, and I am satisfied with the results. I cannot, of course,
speak with authority of the comparative merits of soiling _versus_
grazing, for I have had no experience in the latter; but in theory
soiling appeals to me, and in practice it satisfies me.
When I found I could keep more cows on the land set apart for them, I
built another cow stable for the dry cows and the heifers, and added
four stalls to my milk stable by turning each of the hospital wards into
two stalls.


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