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Streeter, John Williams

"The Fat of the Land The Story of an American Farm"

Two-hundred-eggs-a-year hens are scarcer than hens with teeth,
and I was not looking for the unusual. A hen can easily lay one hundred
eggs in three hundred and sixty-five days, and yet find time for
domestic and social affairs. She can feel that she is not a subject for
charity, while at the same time she retains her self-respect as a hen of
leisure.
I have the highest regard for this domestic fowl, and I would not for a
great deal impose a too arduous task upon her. I feel like encouraging
her in her peculiar industry, for which she is so eminently fitted, but
not like forcing her into strenuous efforts that would rob her of
vivacity and dull her social and domestic impulses. No; if the hen will
politely present me with one hundred eggs a year, I will thank her and
ask no more. Some one will say: "How can you make hens pay if they don't
lay more than eight dozen eggs a year? Eggs sometimes sell as low as
twelve cents per dozen."
Four Oaks hens never have laid one-cent eggs, and never will. They would
quit work if such a price were suggested.


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